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New Prices Effective
February 1, 2008
D E C O R A T E D C A K E S
Flavors:
White, Yellow, Chocolate, Marble, Butter Pecan, Lemon, Banana, Spice, and
Red Velvet
Icings:
Regular Butter Cream (sweet), French Butter Cream (less sweet), and Chocolate
ROUND (DOUBLE LAYER)
Size |
Price
- White Icing |
Price
- Chocolate Icing |
Serves |
6 inch |
$
12.00 |
$
14.00 |
6-8 people |
8 inch |
$
18.00 |
$
20.00 |
12-16 people |
10 inch |
$
27.00 |
$
30.00 |
15-20 people |
12 inch |
$
38.00 |
$
42.00 |
25-30 people |
14 inch |
$
45.00 |
$
50.00 |
35-40 people |
SHEET
Size |
Price
- White Icing |
Price
- Chocolate Icing |
Serves |
1/4
(Single Layer) |
$
20.00 |
$
22.00 |
12-15 people |
1/2
(Single Layer) |
$
30.00 |
$
33.00 |
30-35 people |
|
X-Long 1/2 (Single
Layer) |
$ 36.00 |
$ 40.00 |
35-42 people |
Full
(Single Layer) |
$
50.00 |
$
55.00 |
55-60 people |
|
1/4 (Double
Layer) |
$ 30.00 |
$ 33.00 |
28-30 people |
|
1/2 (Double
Layer) |
$ 50.00 |
$ 55.00 |
50-60 people |
S P E C I A L T Y C
A K E S
CASSATA...
My True Specialty!
A double-layered yellow cake with
fresh strawberries and rich custard between the layers,
frosted with whipped cream and garnished with chocolate-dipped strawberries.
Other Specialties...
BLACK FOREST, GERMAN CHOCOLATE,
and CARROT CAKE with Cream Cheese Icing
Size |
Price ** |
Serves |
6"
round |
$
25.00 |
6-8
people |
1/8
sheet or 8" round |
$
38.00 |
12-16
people |
1/4
sheet or 10" round |
$
55.00 |
25-28
people |
12"
round |
$
58.00 |
30-40
people |
1/2
sheet |
$
75.00 |
45-55
people |
14"
round |
$
75.00 |
45-55
people |
** Price may be Higher when
Strawberries are Out-of-Season.
| EXTRA CAKE
CHARGES... |
Characters or Pictures Drawn
on Cake |
$ 5.00 to $ 20.00 |
|
Cake Shaping |
$ 5.00 to $ 15.00 |
W E D D I N G
Price ranges from $ 1.95 to $
4.00
Per Person
Actual Price is Dependent on the Style and Features of the Cake
Minimum Order - $50.00
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Additional
Charge |
Refundable
Deposit |
| Pillars & Separator Plates |
$15 - $35.00 |
none |
| Stairs or Other Items |
none |
$25.00/each |
| Cake Stand |
none |
$150.00 |
| Fountain |
none |
$130.00 |
- Top Piece can be Purchased through Kathy's Cakes
(or provided by customer).
- 50% Down Payment at Cake Consultation or upon Confirmation of the
Wedding Date.
- Full Payment must be Received 1 Week before the Wedding Day.
- Delivery Charge is based on distance; averages $15 - $40.00.
- Fee for Cake Set-Up at location ranges from $20 - $50.00
(for example, includes adding live flowers from florist)
P A S T R I E S
- Apricot Squares
- Lemon Bars
- Brownies (regular or apple)
- Pineapple Cheesecake Bars
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- Cream Puffs
- Pecan Tasses
- Chocolate Tartlettes
- Cherry Squares
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$55.00 per 100 (boxed)
(for a Catering Tray add $2.00 small,
$4.00 large)
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P E T I T F O R S
$1.25 each
$15.00 a dozen
C U P C A
K E S
$ .75 each
A S S O R T E D C O
O K I E S
- Butter Balls
- Cherry Kisses
- Nut Horns
- Butter Pecan Bars
- Chocolate Bliss
- Shortbread (regular or chocolate)
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- Kolacky
- Coconut Balls
- Snickerdoodles
- Jam Thumbprints
- Peanut Butter Blossoms
- Chocolate-Dipped Butter Spritz
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$9.00 per
pound
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